New Year's Day
Jan. 1, 2021 | 12:00-12:45pm (Eastern)
Watch Chef Anthony Chittum from his kitchen at Iron Gate as he prepares a signature dish to make your New Year’s Day brunch tastier than ever. Awarded for his inspired Greek and Italian cuisine, Chef Chittum will teach you how to bring those sun-ripened flavors to your table.
In this 30-minute cooking demo, you’ll learn the skills and techniques you’ll need to prepare a delicious brunch at home for your family. From how to source the best local ingredients to the proper way to hold a knife, Chef Chittum will offer his practical tips to have you preparing brunch from home like a pro.
We want to keep everyone safe. In response to COVID-19, this cooking demo will be streamed online on New Year's Day as part of our lineup of free National Bell Festival experiences. Sign up to receive connection and streaming details right to your inbox.
What’s brunch got to do with it?
Washingtonians take brunch seriously – and that’s especially true for us here at the National Bell Festival. New Year’s Day was made for brunch! The exquisite balance of sweet and savory goodness; the acknowledgement that on New Year’s Day we might roll out of bed a little later than usual; the scintillation of a bubbling mimosa…all combine to make brunch the perfect meal. Now, you can enjoy the best of brunch from home!